As with all Areej Le Dore scents, Indolis is built on an exquisite central ingredient- in this case Indonesian jasmine enfleurage, the rarest, most costly jasmine extract known to man. Delicate, soft and virginal, yet with an indolic touch that verges on raw animalism, this enfleurage is the closest possible to the true aroma of a night-blooming jasmine flower in the wild. Further boosted with a distilled oil of gardenia blossom, and supplemented with pineapple, ginger, lime and tangerine distilled together as a unique fruit essence, this scent then layers on green Omani frankincense and real Alpine water for an unmistakable signature- crisp, green, fresh and intense. A base anchored by rare oakmoss resinoid and a wonderfully complex blend of sandalwood oils further cements Indolis’ place as a wholly individual wonder.
Kaleidoscopic and complex, smoothly shifting, Indolis changes hour upon hour, leaving the wearer mesmerized, as if several different top quality fragrances have synthesized into a shockingly perfect alchemical marvel.
Indolis Notes
Indonesian Jasmine enflurage, gardenia, orange blossom and jasmine absolute, Green hojary frankincense, ginger, lime, tangerine and pineapple co distillation; Indonesian green sandal and wild Australian sandal both distillation. Benzoin, tonka bean absolute, oakmoss resinoid and Indian galbanum; Chinese green tea from 100 years old tree extract and lavender absolute.
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